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Glossary of Coffee Terminology - W |
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Will's Coffee-House
Wild |
John Dryden's (1631-1700) favorite
coffee house, in which he received his friends and wrote his letters
seated in his personal armchair. Aroma descriptor used to denote the combined sensation of smell, taste and mouth-feel similar to that in wine. It is often perceived as a strongly acidic or fruity note, and is sometimes more apparent as an after-taste.
The women of London published a
complaint against coffee-houses, where their husbands drank the
"drying, enfeebling liquor".
Term describing certain Ethiopian/
Yemeni coffee - suggesting unusual, inconsistent and interesting;
sometimes used with spicy; also exotic, tangy, complex. Wet processed beans. |
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